Have you recently tried to make kaffir or makrut lime drink recipes? Try using these five helpful tips and ingredients to make flavorful kaffir lime drinks!
Kaffir (or makrut) limes, and particularly the leaves of the plants, are incredibly versatile ingredients. From curries to cocktails, they bring an aromatic and citrus burst of flavor to food and drinks.
If you're wondering how to make a kaffir lime or makrut lime-based drink, we've got some tips for you. Keep reading for some of the best ideas for preparation and taste when making kaffir lime drink recipes.
1. Try Making a Kaffir Syrup
A great use of kaffir or makrut lime leaves is to make a syrup. Simply combine kaffir lime leaves with white sugar and water in a small saucepan.
Heat the ingredients until they are boiling, then leave to cool for four hours. Strain the liquid and store it in a refrigerator.
This syrup works wonderfully in cocktails such as mojitos and gimlets, as well as in non-alcoholic citrus drinks.
2. Don't Hold Back on the Ice
Whatever the kaffir lime drink ingredients you wish to combine, one of our top tips is to use plenty of ice. The citrusy taste of kaffir limes and the plant's leaves is a match made in heaven with a cool icy drink.
One of our favorite combinations using fresh makrut (kaffir) lime leaves is grapefruit. Simply squeeze the juice of a grapefruit, and blend with soda water, ice, and several lime leaves. It's up to you whether to add vodka or not!
3. Try Combining With Rum Cocktails
When creating kaffir lime leaf cocktails, we'd recommend pairing this incredible ingredient with rum. The eastern lime leaf mixed with the western spirit will soon be a firm favorite.
We love this recipe which puts a twist on the classic mojito - mix ginger, lemongrass, and lime leaves to the usual mojito ingredients for a drink that packs a punch.
The versatile flavor of kaffir lime also works well with whiskey, vodka, and gin!
4. Go for Fresh Leaves When Possible
Whether you're making a boozy cocktail, or simply lime-leaf infused water, remember that fresh is best. Fresh leaves have much more flavor than dried leaves, and they are also easier to handle.
Simply roll them, chop them, or use them as a garnish in your drinks. If you have too many fresh lime leaves to use, consider freezing them until you're ready for your next cocktail night.
5. Use Kaffir With Other Citrus Fruits
Finally, for the best kaffir lime drink recipes, we recommend turning up the citrus flavor. Try combining kaffir lime leaves with regular limes, mandarins, or grapefruits.
This pairing is the perfect antidote to a hot day.
If you're looking for a source of sweetness to compliment the citrus taste, why not try ginger beer or pink lemonade as the mixer?
It's Time to Make Some Kaffir Drink Recipes
We've now covered some of our top tips when creating kaffir (makrut) lime drink recipes. This refreshing and zesty flavor is sure to make a thirst-quenching beverage, whatever you combine it with.
Take a look at how you can save time and money on purchasing fresh makrut lime leaves with our makrut (kaffir) lime leaf subscription!