$19.95
Tom Yum soup, Southeast Asian cuisine, your favorite cocktail...what elevates these to the next level with an intense citrus kick?
The distinctive, irreplaceable flavor of Makrut leaves!
3oz is 80 large, double-petiole, dark green leaves
*The common name for this plant and leaves is 'Kaffir' lime, but 'Kaffir' is an offensive word from Southern Africa. It has coincidentally been used in Southeast Asia as the name for this plant, without harmful intent. However, due to the growing international popularity of the fruit and leaves, we and others have transitioned to its alternate name: Makrut Lime.
Even frozen, these fresh leaves maintain the distinctive citrus flavor.
The secret to the incredible aroma is keeping the oils in the leaves!
Fresh leaves are packed with healthy nutraceuticals!
Guaranteed the largest and freshest lime leaves with the most intense flavor to infuse into your cuisine.
Freeze for up to 3 months and use without thawing in your cooking!
Grown in South Texas, and every batch is USDA inspected and certified.
US Citrus only uses drip irrigation, reducing water use per tree by over ~90%, compared to flood irrigation techniqu
Because micro-budded trees are smaller, we plant at a high density at ~ 6-10 times the conventional system. This allows us to use drastically less land for any given harvest yield.
We plant grass in the middle of our rows to increase natural predators, decreasing pesticide use. Weed fabric is placed around trees for physical suppression of weeds, decreasing herbicide use
Sign up now to get the freshest possible Makrut lime leaves.
Your palate and cuisine will thank you!
We received the product quickly and it was well packaged, but the best part was the quality of the leaves we got from US Citrus. So fragrant and added the unmistakable yet delicate flavor of makrut lime to our curry. The leaves were fresh and tender. Way better than what we find in the market when we can find it there. Highly recommend this company!
United StatesLime leaves came quickly and I used some right away for curry. They were awesome! The rest are in the freezer for our next curry night. Yum!
United StatesI have looked for a source to buy kaffer lime leaves for a long time. I enjoy making curry dishes and the taste of a kaffer leaf in the dish adds so much! Now I have the source and I’m a happy cook.
